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Süssmund Espresso Experience 4+1 x 250g

€36.00
{"id":4719809921113,"title":"Süssmund Espresso Experience 4+1 x 250g","handle":"6x-espresso-probierpaket","description":"\u003cp\u003eMit der Süssmund Espresso Experience nehmen wir dich mit auf eine geschmackliche Reise quer durch unser Espresso-Sortiment.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eErleb die aromatische Vielfalt von Kaffee und sensibilisier dich auf die unterschiedlichen Terroirs, Aufbereitungsmethoden und Röstgrade. Denn Kaffee ist mehr als nur ein Koffeinlieferant!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eVon fruchtig über ausgewogen bis vollmundig geht bei dieser Auswahl jedem Espresso-Trinker das Herz auf.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eProbier 5 Espressoröstungen zum Sonderpreis, finde deinen Lieblingskaffee \u003cmeta charset=\"utf-8\"\u003eund hab Spaß an einer sinnlichen Entdeckungsreise.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","published_at":"2020-09-17T16:36:54+02:00","created_at":"2020-09-16T13:56:05+02:00","vendor":"Süssmund Kaffee","type":"Espresso","tags":[],"price":3600,"price_min":3600,"price_max":3600,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":32171874615385,"title":"Single Origin Arabica only - Ganze Bohne","option1":"Single Origin Arabica only - Ganze Bohne","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Süssmund Espresso Experience 4+1 x 250g - Single Origin Arabica only - Ganze Bohne","public_title":"Single Origin Arabica only - Ganze Bohne","options":["Single Origin Arabica only - Ganze Bohne"],"price":3600,"weight":1900,"compare_at_price":null,"inventory_quantity":1137,"inventory_management":"shopify","inventory_policy":"continue","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":32171874648153,"title":"Single Origin Arabica \u0026 Blends - Ganze Bohne","option1":"Single Origin Arabica \u0026 Blends - Ganze Bohne","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Süssmund Espresso Experience 4+1 x 250g - Single Origin Arabica \u0026 Blends - Ganze Bohne","public_title":"Single Origin Arabica \u0026 Blends - Ganze Bohne","options":["Single Origin Arabica \u0026 Blends - Ganze Bohne"],"price":3600,"weight":1900,"compare_at_price":null,"inventory_quantity":1386,"inventory_management":"shopify","inventory_policy":"continue","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":32181237645401,"title":"Single Origin Arabica - Gemahlen Mokkakanne","option1":"Single Origin Arabica - Gemahlen Mokkakanne","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Süssmund Espresso Experience 4+1 x 250g - Single Origin Arabica - Gemahlen Mokkakanne","public_title":"Single Origin Arabica - Gemahlen Mokkakanne","options":["Single Origin Arabica - Gemahlen Mokkakanne"],"price":3600,"weight":1900,"compare_at_price":null,"inventory_quantity":-25,"inventory_management":"shopify","inventory_policy":"continue","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":32181238169689,"title":"Single Origin Arabica \u0026 Blends - Gemahlen Mokkakanne","option1":"Single Origin Arabica \u0026 Blends - Gemahlen Mokkakanne","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Süssmund Espresso Experience 4+1 x 250g - Single Origin Arabica \u0026 Blends - Gemahlen Mokkakanne","public_title":"Single Origin Arabica \u0026 Blends - Gemahlen Mokkakanne","options":["Single Origin Arabica \u0026 Blends - Gemahlen Mokkakanne"],"price":3600,"weight":1900,"compare_at_price":null,"inventory_quantity":-24,"inventory_management":"shopify","inventory_policy":"continue","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/Espresso_Set.jpg?v=1600353236"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/Espresso_Set.jpg?v=1600353236","options":["Style"],"media":[{"alt":null,"id":6924043616345,"position":1,"preview_image":{"aspect_ratio":0.75,"height":1408,"width":1056,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/Espresso_Set.jpg?v=1600353236"},"aspect_ratio":0.75,"height":1408,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/Espresso_Set.jpg?v=1600353236","width":1056}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eMit der Süssmund Espresso Experience nehmen wir dich mit auf eine geschmackliche Reise quer durch unser Espresso-Sortiment.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eErleb die aromatische Vielfalt von Kaffee und sensibilisier dich auf die unterschiedlichen Terroirs, Aufbereitungsmethoden und Röstgrade. Denn Kaffee ist mehr als nur ein Koffeinlieferant!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eVon fruchtig über ausgewogen bis vollmundig geht bei dieser Auswahl jedem Espresso-Trinker das Herz auf.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eProbier 5 Espressoröstungen zum Sonderpreis, finde deinen Lieblingskaffee \u003cmeta charset=\"utf-8\"\u003eund hab Spaß an einer sinnlichen Entdeckungsreise.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e"}

Süssmund Filterkaffee Experience 3+1 x 250g

€38.00
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El Salvador - Esquipulas Direct Trade / Espresso

€9.50
{"id":4778704240729,"title":"El Salvador - Esquipulas Direct Trade \/ Espresso","handle":"el-salvador-esquipulas-direct-trade-espresso","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv class=\"page\" title=\"Page 20\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"layoutArea\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"column\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"page\" title=\"Page 20\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"layoutArea\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"column\" data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eRodolfo Ruffatti Battle stammt aus einer Familie, die sich seit den 1960er Jahren dem Kaffeeanbau in El Salvador verschrieben hat. Auf ihrer Finca Esquipulas in der Santa Ana Region kultivieren sie alte Bourbon Pflanzen sowie die gegen Kaffeerost resistente Catimor Varietät. Die natürliche Aufbereitung der Kirschen erfolgt auf der von Rodolfo zum Leben erweckten Buena Vista Mill in Juayua. Kurz vor der endgültigen Schließung ebendieser, konnten damit zahlreiche Arbeitsplätze und eine wichtige Dry Mill für kleine Kaffeebauern in der strukturschwachen Region erhalten bleiben.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eDie Kirschen trocknen dort samt Fruchtfleisch langsam in der Sonne, wobei besonders viel Süße erhalten bleibt. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eWir haben uns deshalb für einen mittleren Röstgrad entschieden, um diese Süße zu bewahren. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eEuch erwartet ein kräftiger Körper, wohlschmeckende Schoko-Nuss Süße und eine subtile Säure die an Stachelbeere erinnert. Ein ausgewogen, aber dennoch komplexer Kaffee der als Espresso und Milchgetränk Freude macht.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eSanta Ana Lowland\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eProduzent:\u003c\/strong\u003e Rodolfo \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eRuffatti Battle \u0026amp; Familie\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAnbauhöhe:\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/strong\u003e1300m\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVarietät:\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/strong\u003eBourbon \u0026amp; Catimor\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAufbereitung:\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/strong\u003eN\u003cspan data-mce-fragment=\"1\"\u003eatural on raised beds\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eZubereitungsempfehlung: \u003c\/strong\u003eSiebträgermaschine, Mokkakanne, Vollautomat\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eBest Taste Empfehlung:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e 3\u003c\/span\u003e - 16 Wochen nach der Röstung (MHD - 1 Jahr)\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eKörper: \u003c\/strong\u003e4\/5\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFrucht: \u003c\/strong\u003e2\/5\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGeschmacksprofil:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul style=\"background-color: rgba(190,117,98,0.5);\"\u003e\n\u003cli\u003eStachelbeere\u003c\/li\u003e\n\u003cli\u003ePekannuss\u003c\/li\u003e\n\u003cli\u003eDunkle Schokolade\u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2021-01-29T15:17:43+01:00","created_at":"2021-01-20T14:07:27+01:00","vendor":"Süssmund Kaffee","type":"Espresso","tags":["Direct 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charset=\"utf-8\"\u003e\n\u003cdiv class=\"page\" title=\"Page 20\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"layoutArea\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"column\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"page\" title=\"Page 20\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"layoutArea\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"column\" data-mce-fragment=\"1\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eRodolfo Ruffatti Battle stammt aus einer Familie, die sich seit den 1960er Jahren dem Kaffeeanbau in El Salvador verschrieben hat. Auf ihrer Finca Esquipulas in der Santa Ana Region kultivieren sie alte Bourbon Pflanzen sowie die gegen Kaffeerost resistente Catimor Varietät. Die natürliche Aufbereitung der Kirschen erfolgt auf der von Rodolfo zum Leben erweckten Buena Vista Mill in Juayua. Kurz vor der endgültigen Schließung ebendieser, konnten damit zahlreiche Arbeitsplätze und eine wichtige Dry Mill für kleine Kaffeebauern in der strukturschwachen Region erhalten bleiben.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eDie Kirschen trocknen dort samt Fruchtfleisch langsam in der Sonne, wobei besonders viel Süße erhalten bleibt. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eWir haben uns deshalb für einen mittleren Röstgrad entschieden, um diese Süße zu bewahren. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eEuch erwartet ein kräftiger Körper, wohlschmeckende Schoko-Nuss Süße und eine subtile Säure die an Stachelbeere erinnert. Ein ausgewogen, aber dennoch komplexer Kaffee der als Espresso und Milchgetränk Freude macht.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eSanta Ana Lowland\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eProduzent:\u003c\/strong\u003e Rodolfo \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eRuffatti Battle \u0026amp; Familie\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAnbauhöhe:\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/strong\u003e1300m\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVarietät:\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/strong\u003eBourbon \u0026amp; Catimor\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAufbereitung:\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/strong\u003eN\u003cspan data-mce-fragment=\"1\"\u003eatural on raised beds\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eZubereitungsempfehlung: \u003c\/strong\u003eSiebträgermaschine, Mokkakanne, Vollautomat\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eBest Taste Empfehlung:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e 3\u003c\/span\u003e - 16 Wochen nach der Röstung (MHD - 1 Jahr)\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eKörper: \u003c\/strong\u003e4\/5\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFrucht: \u003c\/strong\u003e2\/5\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eGeschmacksprofil:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul style=\"background-color: rgba(190,117,98,0.5);\"\u003e\n\u003cli\u003eStachelbeere\u003c\/li\u003e\n\u003cli\u003ePekannuss\u003c\/li\u003e\n\u003cli\u003eDunkle Schokolade\u003c\/li\u003e\n\u003c\/ul\u003e"}

El Salvador - Los Robles Direct Trade / Filterkaffee

€12.50
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Das einwandfreie, landestypische Honey Processing auf der nahe gelegenen Finca Pinares ermöglicht eine langsame Trocknung der Kaffeekirschen und unterstreicht die ausgezeichnete Qualität dieses Kaffees. \u003c\/p\u003e\n\u003cp\u003eDieser als Honey aufbereitete Pacamara strotzt vor verspielter Floralität, Traubensüße, Mandel und einem cremigem Körper der an weiße Schokolade erinnert. \u003c\/p\u003e\n\u003cp\u003eWir freuen uns ganz besonders, dass wir für euch zumindest 3 Säcke dieses Kaffeejuwels sichern konnten.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion: \u003c\/strong\u003eEl Balsamo-Quezaltepec\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFarmer: \u003c\/strong\u003eHector Velasquez\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnbauhöhe: \u003c\/strong\u003e1650m - 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Filterkaffeemaschine"],"price":2390,"weight":568,"compare_at_price":null,"inventory_quantity":999,"inventory_management":"shopify","inventory_policy":"continue","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/LosRobles.jpg?v=1611583417","\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/LosRobles_hinten.jpg?v=1611583417","\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/Losrobles1.jpg?v=1611583439","\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/LosRobles4.jpg?v=1611583538","\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/LosRobles5.jpg?v=1611583538","\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/LosRobles6.jpg?v=1611583538","\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/LosRobles2.jpg?v=1611583535","\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/LosRobles3.jpg?v=1611583535","\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/126066447_1092532117872393_2958896782787439110_n-min.jpg?v=1611825937","\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/126885153_371063050630482_2867177777808604306_n-min.jpg?v=1611825937","\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/127008935_408079366898019_3480178014146012742_n-min.jpg?v=1611825937"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/LosRobles.jpg?v=1611583417","options":["Size"],"media":[{"alt":null,"id":7373270712409,"position":1,"preview_image":{"aspect_ratio":0.75,"height":1408,"width":1056,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/LosRobles.jpg?v=1611583417"},"aspect_ratio":0.75,"height":1408,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/LosRobles.jpg?v=1611583417","width":1056},{"alt":null,"id":7373270745177,"position":2,"preview_image":{"aspect_ratio":0.75,"height":1408,"width":1056,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/LosRobles_hinten.jpg?v=1611583417"},"aspect_ratio":0.75,"height":1408,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/LosRobles_hinten.jpg?v=1611583417","width":1056},{"alt":null,"id":7373304004697,"position":3,"preview_image":{"aspect_ratio":1.333,"height":1536,"width":2048,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/Losrobles1.jpg?v=1611583439"},"aspect_ratio":1.333,"height":1536,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/Losrobles1.jpg?v=1611583439","width":2048},{"alt":null,"id":7373304496217,"position":4,"preview_image":{"aspect_ratio":0.75,"height":2048,"width":1536,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/LosRobles4.jpg?v=1611583538"},"aspect_ratio":0.75,"height":2048,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/LosRobles4.jpg?v=1611583538","width":1536},{"alt":null,"id":7373304594521,"position":5,"preview_image":{"aspect_ratio":1.333,"height":1536,"width":2048,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/LosRobles5.jpg?v=1611583538"},"aspect_ratio":1.333,"height":1536,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/LosRobles5.jpg?v=1611583538","width":2048},{"alt":null,"id":7373304889433,"position":6,"preview_image":{"aspect_ratio":0.75,"height":2048,"width":1536,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/LosRobles6.jpg?v=1611583538"},"aspect_ratio":0.75,"height":2048,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/LosRobles6.jpg?v=1611583538","width":1536},{"alt":null,"id":7373304135769,"position":7,"preview_image":{"aspect_ratio":1.333,"height":1536,"width":2048,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/LosRobles2.jpg?v=1611583535"},"aspect_ratio":1.333,"height":1536,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/LosRobles2.jpg?v=1611583535","width":2048},{"alt":null,"id":7373304299609,"position":8,"preview_image":{"aspect_ratio":0.75,"height":4032,"width":3024,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/LosRobles3.jpg?v=1611583535"},"aspect_ratio":0.75,"height":4032,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/LosRobles3.jpg?v=1611583535","width":3024},{"alt":null,"id":7380901363801,"position":9,"preview_image":{"aspect_ratio":0.75,"height":2048,"width":1536,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/126066447_1092532117872393_2958896782787439110_n-min.jpg?v=1611825937"},"aspect_ratio":0.75,"height":2048,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/126066447_1092532117872393_2958896782787439110_n-min.jpg?v=1611825937","width":1536},{"alt":null,"id":7380901396569,"position":10,"preview_image":{"aspect_ratio":0.75,"height":2048,"width":1536,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/126885153_371063050630482_2867177777808604306_n-min.jpg?v=1611825937"},"aspect_ratio":0.75,"height":2048,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/126885153_371063050630482_2867177777808604306_n-min.jpg?v=1611825937","width":1536},{"alt":null,"id":7380901429337,"position":11,"preview_image":{"aspect_ratio":1.333,"height":1536,"width":2048,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/127008935_408079366898019_3480178014146012742_n-min.jpg?v=1611825937"},"aspect_ratio":1.333,"height":1536,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/127008935_408079366898019_3480178014146012742_n-min.jpg?v=1611825937","width":2048}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eIm Winter 2020 durften wir Hector Velasquez im Zuge eines Origin Trips nach El Salvador auf seiner Farm Los Robles besuchen. Die Farm thront am Gipfel des zur Ruhe gekommenen Vulkans über der Hauptstadt San Salvador. Der Blick von hier reicht weit in den Süden, bis an die Grenze zu Nicaragua.\u003c\/p\u003e\n\u003cp\u003eDas vorherrschende Mikroklima scheint perfekt für das Gedeihen der anspruchsvollen Arabica Varietäten, die Hector fast ausschließlich nach Japan und Südkorea exportiert. Das einwandfreie, landestypische Honey Processing auf der nahe gelegenen Finca Pinares ermöglicht eine langsame Trocknung der Kaffeekirschen und unterstreicht die ausgezeichnete Qualität dieses Kaffees. \u003c\/p\u003e\n\u003cp\u003eDieser als Honey aufbereitete Pacamara strotzt vor verspielter Floralität, Traubensüße, Mandel und einem cremigem Körper der an weiße Schokolade erinnert. \u003c\/p\u003e\n\u003cp\u003eWir freuen uns ganz besonders, dass wir für euch zumindest 3 Säcke dieses Kaffeejuwels sichern konnten.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion: \u003c\/strong\u003eEl Balsamo-Quezaltepec\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFarmer: \u003c\/strong\u003eHector Velasquez\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnbauhöhe: \u003c\/strong\u003e1650m - 1850m\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVarietät: \u003c\/strong\u003ePacamara\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAufbereitung: \u003c\/strong\u003eHoney\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eZubereitungsempfehlung: \u003c\/strong\u003eV60, Kalita Wave, Chemex, Aeropress, French Press, fruchtiger Espresso.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest Taste Empfehlung: \u003c\/strong\u003e1 - 8 Wochen nach der Röstung (MHD - 1 Jahr)\u2028\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKörper: \u003c\/strong\u003e3\/5\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrucht:\u003c\/strong\u003e 3\/5\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGeschmacksprofil: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cul style=\"background-color: rgba(220,98,120,0.5);\"\u003e\n\u003cli\u003eTraube\u003c\/li\u003e\n\u003cli\u003eMandel\u003c\/li\u003e\n\u003cli\u003eWeisse Schokolade\u003c\/li\u003e\n\u003c\/ul\u003e"}

Äthiopien - Arsosala / Espresso

{"id":4780941508697,"title":"Äthiopien - Arsosala \/ Espresso","handle":"athiopien","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"page\" title=\"Page 9\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"layoutArea\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"column\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003eLange waren wir auf der Suche nach einem trocken aufbereiteten (natural) Kaffee aus Äthiopien. Mit dem Arsosala aus der Region Guji sind wir endlich fündig geworden!\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eDiese autochthonen Heirlooms glänzen durch komplexe Süße, prägnante Säure und einem klaren Tassenprofil. Wir freuen uns, euch diesen Single Origin Arabica einer kleinbäuerlichen Kooperative aus Oromia zu präsentieren. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e Oromia, Guji\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eProduzent: \u003c\/strong\u003eKooperative von Kleinbauern\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAnbauhöhe:\u003c\/strong\u003e 20\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e00 -2200m\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVarietät:\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eHeirlooms\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAufbereitung:\u003c\/strong\u003e Natural on raised bed\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eZubereitungsempfehlung:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e Siebträgermaschine, Vollautomat, Mokkakanne\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eBest Taste Empfehlung:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e 2\u003c\/span\u003e - 16 Wochen nach der Röstung (MHD - 1 Jahr)\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eKörper:\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/strong\u003e3\/5\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFrucht: \u003c\/strong\u003e3\/5\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eGeschmacksprofil: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cul style=\"background-color: rgba(43,158,190,0.5);\"\u003e\n\u003cli\u003ePassionsfrucht\u003c\/li\u003e\n\u003cli\u003eBergamotte\u003c\/li\u003e\n\u003cli\u003eSchwarztee\u003c\/li\u003e\n\u003c\/ul\u003e","published_at":"2021-01-29T15:25:56+01:00","created_at":"2021-01-25T09:47:03+01:00","vendor":"Süssmund Kaffee","type":"Espresso","tags":["Espresso"],"price":1050,"price_min":1050,"price_max":3490,"available":false,"price_varies":true,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":32360954560601,"title":"250g Ganze Bohne","option1":"250g Ganze Bohne","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Äthiopien - Arsosala \/ Espresso - 250g Ganze Bohne","public_title":"250g Ganze Bohne","options":["250g Ganze Bohne"],"price":1050,"weight":268,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":32360957083737,"title":"250g Gemahlen Handfilter","option1":"250g Gemahlen Handfilter","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Äthiopien - Arsosala \/ Espresso - 250g Gemahlen Handfilter","public_title":"250g Gemahlen Handfilter","options":["250g Gemahlen Handfilter"],"price":1050,"weight":268,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":32360957739097,"title":"250g Gemahlen Mokkakanne","option1":"250g Gemahlen Mokkakanne","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Äthiopien - Arsosala \/ Espresso - 250g Gemahlen Mokkakanne","public_title":"250g Gemahlen Mokkakanne","options":["250g Gemahlen Mokkakanne"],"price":1050,"weight":268,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":32360960983129,"title":"250g Gemahlen French Press \/ Filterkaffeemaschine","option1":"250g Gemahlen French Press \/ Filterkaffeemaschine","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Äthiopien - Arsosala \/ Espresso - 250g Gemahlen French Press \/ Filterkaffeemaschine","public_title":"250g Gemahlen French Press \/ Filterkaffeemaschine","options":["250g Gemahlen French Press \/ Filterkaffeemaschine"],"price":1050,"weight":268,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":32365777354841,"title":"1000g Ganze Bohne","option1":"1000g Ganze Bohne","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Äthiopien - 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Arsosala \/ Espresso - 1000g Gemahlen Mokkakanne","public_title":"1000g Gemahlen Mokkakanne","options":["1000g Gemahlen Mokkakanne"],"price":3490,"weight":1070,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]},{"id":32365778337881,"title":"1000g Gemahlen French Press \/ Filterkaffeemaschine","option1":"1000g Gemahlen French Press \/ Filterkaffeemaschine","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Äthiopien - Arsosala \/ Espresso - 1000g Gemahlen French Press \/ Filterkaffeemaschine","public_title":"1000g Gemahlen French Press \/ Filterkaffeemaschine","options":["1000g Gemahlen French Press \/ Filterkaffeemaschine"],"price":3490,"weight":1070,"compare_at_price":null,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/Arsosala.jpg?v=1611829896","\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/Arsosala_hinten.jpg?v=1611829896"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/Arsosala.jpg?v=1611829896","options":["Size"],"media":[{"alt":null,"id":7381018640473,"position":1,"preview_image":{"aspect_ratio":0.75,"height":1408,"width":1056,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/Arsosala.jpg?v=1611829896"},"aspect_ratio":0.75,"height":1408,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/Arsosala.jpg?v=1611829896","width":1056},{"alt":null,"id":7381018673241,"position":2,"preview_image":{"aspect_ratio":0.75,"height":1408,"width":1056,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/Arsosala_hinten.jpg?v=1611829896"},"aspect_ratio":0.75,"height":1408,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0909\/8204\/products\/Arsosala_hinten.jpg?v=1611829896","width":1056}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"page\" title=\"Page 9\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"layoutArea\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"column\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003eLange waren wir auf der Suche nach einem trocken aufbereiteten (natural) Kaffee aus Äthiopien. Mit dem Arsosala aus der Region Guji sind wir endlich fündig geworden!\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eDiese autochthonen Heirlooms glänzen durch komplexe Süße, prägnante Säure und einem klaren Tassenprofil. Wir freuen uns, euch diesen Single Origin Arabica einer kleinbäuerlichen Kooperative aus Oromia zu präsentieren. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eRegion:\u003c\/strong\u003e Oromia, Guji\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eProduzent: \u003c\/strong\u003eKooperative von Kleinbauern\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAnbauhöhe:\u003c\/strong\u003e 20\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e00 -2200m\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eVarietät:\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003eHeirlooms\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eAufbereitung:\u003c\/strong\u003e Natural on raised bed\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eZubereitungsempfehlung:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e Siebträgermaschine, Vollautomat, Mokkakanne\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eBest Taste Empfehlung:\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e 2\u003c\/span\u003e - 16 Wochen nach der Röstung (MHD - 1 Jahr)\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eKörper:\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/strong\u003e3\/5\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eFrucht: \u003c\/strong\u003e3\/5\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eGeschmacksprofil: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cul style=\"background-color: rgba(43,158,190,0.5);\"\u003e\n\u003cli\u003ePassionsfrucht\u003c\/li\u003e\n\u003cli\u003eBergamotte\u003c\/li\u003e\n\u003cli\u003eSchwarztee\u003c\/li\u003e\n\u003c\/ul\u003e"}

Guatemala - Primavera Decaf

€10.90
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Umso mehr freut es uns, dass wir uns mit dem nach der Swiss Water Methode aufbereiteten Primavera aus Guatemala einen sensationellen Decaf sichern konnten.\u003c\/p\u003e\n\u003cp\u003eSwiss Water entkoffeiniert den Kaffee ganz ohne Methyl Chloride oder Ethyl Acetat, sondern wäscht das Koffein mit reinem Wasser aus der Bohne. Die Schwierigkeit dabei besteht darin, neben dem Koffein möglichst wenige ebenso wasserlösliche Geschmackskomponenten zu lösen.\u003c\/p\u003e\n\u003cp\u003eDieser Decaf aus einer der besten Lagen Guatemalas am Fuße des Atitlan Vulkans besticht durch einen äußerst cremigen Körper, ausgewogener Süße von Karamell und dunkler Schokolade. Insgesamt ein vielseitiger Kaffee, der durch den mittleren Röstgrad als Espresso und Filterkaffee gelingt.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e: San Juan la Laguna, Atitlan\/Chimaltenango\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFarmer\u003c\/strong\u003e: Finca El Pacayalito \u0026amp; Beneficio Las Americas\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnbauhöhe\u003c\/strong\u003e: 1320 - 1600 m\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVarietäten\u003c\/strong\u003e: Bourbon, Catuaí, Caturra, Typica\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAufbereitung\u003c\/strong\u003e: Washed \u0026amp; Swiss Water® only decaffenination\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eZubereitungsempfehlung\u003c\/strong\u003e: Siebträgermaschine, Mokkakanne, Vollautomat, Filterkaffee\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest Taste Empfehlung\u003c\/strong\u003e: 2 - 16 Wochen nach der Röstung (MHD - 1 Jahr)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKörper\u003c\/strong\u003e: 4\/5\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrucht\u003c\/strong\u003e: 1\/5\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGeschmacksprofil\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul style=\"background-color: rgba(0,45,71,0.5);\"\u003e\n\u003cli\u003eKaramell\u003c\/li\u003e\n\u003cli\u003eKamille\u003c\/li\u003e\n\u003cli\u003eDunkle Schokolade\u003c\/li\u003e\n\u003c\/ul\u003e"}
Kolumbien - Mujeres Fuertes de Perijá BIO / Espresso

Die Asociación de Mujeres Cafetera Plan Mil wurde 1998 mit dem Ziel gegründet, den illegalen Anbau von Koka in der gefährlichen Grenzregion zu Venezuela einzudämmen. Ein Großteil der meist alleinerziehenden Frauen in der Kooperative flüchtete vor Gewalt und fand in dem Zusammenschluss eine neue Lebensgrundlage.

Seit über 20 Jahren konnten mit diesem Projekt viele vertriebene Frauen Zuflucht finden und sich eine selbstbestimmte Zukunft aufbauen. Daher trägt dieser reine Arabica aus der Bergregion Serranía del Perijá den Namen "Mujeres Fuertes" (Starke Frauen). Wir freuen uns ganz besonders euch diesen ethisch so wertvollen, aber auch geschmacklich spannenden Kaffee zu präsentieren.

Durch die Expertise der Kooperative konnte die Qualität des Rohkaffees - besonders die nasse Aufbereitung nach der Ernte durch geeignetes Equipment - verbessert und eine Umstellung auf zertifiziert biologischen Anbau erreicht werden. 

Den Kaffeepflanzen spenden landestypische Nutzpflanzen wie Bananen- und Avocadobäume Schatten, sorgen für ausreichend Feuchtigkeit und verhindern die Erosion der Böden. Durch dieses ausgeklügelte System der Agroforstwirtschaft erfolgt nachhaltiger Kaffeeanbau mit dem Schutz der lokalen Flora und Fauna.

Die reifen Kaffeekirschen werden von Hand gepflückt und die Bohnen anschließend mit kleinen Entpulpern direkt auf der Farm vom Fruchtfleisch gelöst. Die entpulpten Bohnen fermentieren dann rund 18 Stunden, bevor sie gewaschen werden und für 7 - 14 Tage auf speziell vor der Witterung geschützten Hochbetten trocknen. 

Geschmacklich erwartet euch ein vollmundiger, schokoladiger, dunkel gerösteter Espresso. Durch die hohe Lage und das Mikroklima schwingt eine komplexe, dennoch subtile Säure mit, die an Rosinen erinnert. Insgesamt ein sehr spannender, klassischer Espresso.

Region: Manaure Balcón del Cesar, Sierra de Perijá

Farmer: Asociación de Mujeres Cafetera Plan Mil

Anbauhöhe: 1620 m

Varietäten: Castillo, Caturra

Aufbereitung: Washed

Zubereitungsempfehlung: Siebträgermaschine, Mokkakanne, Vollautomat

Best Taste Empfehlung: 3 - 16 Wochen nach der Röstung (MHD - 1 Jahr)

Körper: 4/5

Frucht: 1/5

Geschmacksprofil: 

  • Rosinen
  • Karamell
  • Dunkle Schokolade

Kolumbien - Mujeres Fuertes de Perijá BIO / Espresso

€9.00
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Daher trägt dieser reine Arabica aus der Bergregion Serranía del Perijá den Namen \"Mujeres Fuertes\" (Starke Frauen). Wir freuen uns ganz besonders euch diesen ethisch so wertvollen, aber auch geschmacklich spannenden Kaffee zu präsentieren.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eDurch die Expertise der Kooperative konnte die Qualität des Rohkaffees - besonders die nasse Aufbereitung nach der Ernte durch geeignetes Equipment - verbessert und eine Umstellung auf zertifiziert biologischen Anbau erreicht werden. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDen Kaffeepflanzen spenden landestypische Nutzpflanzen wie Bananen- und Avocadobäume Schatten, sorgen für ausreichend Feuchtigkeit und verhindern die Erosion der Böden. Durch dieses ausgeklügelte System der Agroforstwirtschaft erfolgt nachhaltiger Kaffeeanbau mit dem Schutz der lokalen Flora und Fauna.\u003c\/p\u003e\n\u003cp\u003eDie reifen Kaffeekirschen werden von Hand gepflückt und die Bohnen anschließend mit kleinen Entpulpern direkt auf der Farm vom Fruchtfleisch gelöst. Die entpulpten Bohnen fermentieren dann rund 18 Stunden, bevor sie gewaschen werden und für 7 - 14 Tage auf speziell vor der Witterung geschützten Hochbetten trocknen. \u003c\/p\u003e\n\u003cp\u003eGeschmacklich erwartet euch ein vollmundiger, schokoladiger, dunkel gerösteter Espresso. Durch die hohe Lage und das Mikroklima schwingt eine komplexe, dennoch subtile Säure mit, die an Rosinen erinnert. 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Asociación de Mujeres Cafetera Plan Mil wurde 1998 mit dem Ziel gegründet, den illegalen Anbau von Koka in der gefährlichen Grenzregion zu Venezuela einzudämmen. Ein Großteil der meist alleinerziehenden Frauen in der Kooperative flüchtete vor Gewalt und fand in dem Zusammenschluss eine neue Lebensgrundlage.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eSeit über 20 Jahren konnten mit diesem Projekt viele vertriebene Frauen Zuflucht finden und sich eine selbstbestimmte Zukunft aufbauen. Daher trägt dieser reine Arabica aus der Bergregion Serranía del Perijá den Namen \"Mujeres Fuertes\" (Starke Frauen). Wir freuen uns ganz besonders euch diesen ethisch so wertvollen, aber auch geschmacklich spannenden Kaffee zu präsentieren.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eDurch die Expertise der Kooperative konnte die Qualität des Rohkaffees - besonders die nasse Aufbereitung nach der Ernte durch geeignetes Equipment - verbessert und eine Umstellung auf zertifiziert biologischen Anbau erreicht werden. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDen Kaffeepflanzen spenden landestypische Nutzpflanzen wie Bananen- und Avocadobäume Schatten, sorgen für ausreichend Feuchtigkeit und verhindern die Erosion der Böden. Durch dieses ausgeklügelte System der Agroforstwirtschaft erfolgt nachhaltiger Kaffeeanbau mit dem Schutz der lokalen Flora und Fauna.\u003c\/p\u003e\n\u003cp\u003eDie reifen Kaffeekirschen werden von Hand gepflückt und die Bohnen anschließend mit kleinen Entpulpern direkt auf der Farm vom Fruchtfleisch gelöst. Die entpulpten Bohnen fermentieren dann rund 18 Stunden, bevor sie gewaschen werden und für 7 - 14 Tage auf speziell vor der Witterung geschützten Hochbetten trocknen. \u003c\/p\u003e\n\u003cp\u003eGeschmacklich erwartet euch ein vollmundiger, schokoladiger, dunkel gerösteter Espresso. Durch die hohe Lage und das Mikroklima schwingt eine komplexe, dennoch subtile Säure mit, die an Rosinen erinnert. Insgesamt ein sehr spannender, klassischer Espresso.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion\u003c\/strong\u003e: Manaure Balcón del Cesar, Sierra de Perijá\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFarmer\u003c\/strong\u003e: Asociación de Mujeres Cafetera Plan Mil\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAnbauhöhe\u003c\/strong\u003e: 1620 m\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVarietäten\u003c\/strong\u003e: Castillo, Caturra\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAufbereitung\u003c\/strong\u003e: Washed\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eZubereitungsempfehlung: \u003c\/strong\u003e\u003cspan\u003eSiebträgermaschine, Mokkakanne, Vollautomat\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest Taste Empfehlung:\u003c\/strong\u003e\u003cspan\u003e 3\u003c\/span\u003e - 16 Wochen nach der Röstung (MHD - 1 Jahr)\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKörper: \u003c\/strong\u003e4\/5\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrucht: \u003c\/strong\u003e1\/5\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGeschmacksprofil: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cul style=\"background-color: rgba(121,39,69,0.5);\"\u003e\n\u003cli\u003eRosinen\u003c\/li\u003e\n\u003cli\u003eKaramell\u003c\/li\u003e\n\u003cli\u003eDunkle Schokolade\u003c\/li\u003e\n\u003c\/ul\u003e"}

Äthiopien - Chelbessa BIO / Espresso

€11.90
{"id":6603101765721,"title":"Äthiopien - Chelbessa BIO \/ Espresso","handle":"athiopien-chelbessa-bio-espresso","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eDie familiengeführte Chelbessa Washing Station in der Region Yirgacheffe ist Zentrum der Kaffeeaufbereitung für hunderte Kleinbauern in der Region. Der Kaffeeanbau hat lange Tradition \u003cspan\u003ein Äthiopien\u003c\/span\u003e, das Land gilt immerhin als Ursprung des Kaffees. Die Kaffeepflanzen werden meist inmitten anderer Nutzpflanzen kultiviert, viele Bauern besitzen daher nur einige wenige Sträucher. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eDie Ernte erfolgt von Hand, bevor die Selektion und die Aufbereitung der Kaffeekirschen in der Chelbessa Washing Station beginnt. Im Zuge dessen fermentieren die Kaffeekirschen 24-36 Stunden unter Wasser, bevor diese beim Waschen vom Parchment gelöst werden. Nach dem Sortieren der Bohnen nach Dichte werden die fermentierten Teile der Mucilage entfernt und der Kaffee auf afrikanischen (erhöhten) Betten 10-14 Tage lange getrocknet. Durch ständiges händisches Wenden wird eine gleichmäßige Trocknung erreicht und fehlerhafte Bohnen aussortiert. \u003c\/p\u003e\n\u003cp\u003eDas Resultat ist ein äußerst geschmackvoller, floraler Espresso mit den für die Region typischen Noten von Earl Grey, klarer Zitrussäure und prägnanter Süße.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cb\u003eRegion:\u003c\/b\u003e\u003c\/span\u003e\u003cspan\u003e Yirgacheffe\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cb\u003eKooperative:\u003c\/b\u003e\u003c\/span\u003e Chelbessa Washing Station\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cb\u003eAnbauhöhe:\u003c\/b\u003e\u003c\/span\u003e\u003cspan\u003e\u003cb\u003e \u003c\/b\u003e1750 - 2000m\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cb\u003eVarietät:\u003c\/b\u003e\u003c\/span\u003e\u003cspan\u003e\u003cb\u003e \u003c\/b\u003eLocal Landraces \u0026amp; JARC 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